Jinx: Bagel sandwich w/cream cheese and cucumbers, strawberry banana odwalla juice.
Artists' Restaurant: Spanakopita, hot chocolate.
Mas: some kind of a chicken dish, but for some reason I can't remember what it was, cabernet sauvignon.
Paul's House: 1.5 glasses of a not so great Cabernet Sauvignon.
S A T U R D A Y
Leo's Lunchroom: spicy turkey patties w/white toast and eggs overhard & creme soda.
Adobo Grill: guacamole, chicken in some kind of tomato garlic olive sauce with a side of tortilla casserole.
Happy Village: 2 malibu baybreeze attempts.
S U N D A Y
Paul's House: Leftover Boursin on a fresh baguette from Alliance Bakery brought by Joy and Emily.
Toast (Damen location): 4 eggs scrambled, challah toast, hot chocolate.
Think Cafe: ThinK Salad (with a vinagrette), Sauteed Chicken Breast atop garlic mashed potatoes in a lemon butter caper sauce, 3 glasses Cabernet Sauvignon, Banana Caramelo split with Paul for dessert.
M O N D A Y
My House: Leftover eggs from Toast.
Bubble Net Food Court @ Shedd Aquarium: Turkey/Cheddar sandwich, 1 apple juice, 1 Chocolate Silk, 1 Mrs. Field's milk chocolate chip cookie.
The Palm Court at the Drake Hotel: chocolate strawberry martini.
Papa Milano: bread, stuffed artichoke, small salad w/ranch on the side, and lemon chicken, 1 cabernet sauvignon & 1 vodka collins.
Innertown Pub: 2 Amaretto Stone Sours.
btw, if you didn't know already, I LOVE food. i ate at so many amazing restaurants while my parents were in town. i'm going to have to get used to not eating out from now on (at least for awhile). i had leftovers from think for lunch. goodbye amazing food!
last night i finished reading asleep and it was great, so today i started reading lizard. i'm quickly finishing off banana yoshimoto's entire catalog. ;) in awesome news, owen owenm is going to be in chicago on friday on a last minute business trip! how exciting! i haven't seen him since the time we followed belle & sebastian on tour a few days. mm! anyways, it will be great to see him.